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Pandan Almond Croissant

Pandan Almond Croissant


Butter Croissant; Pandan Almond Cream; Toasted Coconut Flakes


Dairy, Egg, Gluten 


Only available for Newark Pickup


For those of you who aren’t familiar, Pandan is a herbaceous tropical plant that grows abundantly in Southeast Asia. In Chinese, it is known as "fragrant plant" because of its unique, sweet aroma. The cultivated plant, which is similar to the palm, features upright bright green leaves that are long, slender, and spiky. The leaves are used for their flavor in many Thai and Southeast-Asian dishes. 

This Pandan croissant was created since our customers greatly enjoyed our Ube Coco mini box and Ube Almond
croissant, so we decided to introduce yet another exotic flavor. We do not use additives or artificial ingredients in our products so all this bright green color comes from natural Pandan extract. Inside this butter croissant is our
handcrafted Pandan almond cream and the croissant is topped with more of this delicious cream. Since Pandan leaves have a grassy vanilla taste with a hint of coconut this croissant is also topped with toasted coconut flakes to accentuate the hints of coconut in the Pandan. If you're looking to try something new & exotic, look no further!